EVR Capstone Project

By LadyofHats (original work) [CC0], via Wikimedia Commons: https://commons.wikimedia.org/wiki/File%3AFood_web_diagram.svg

Consider the image above, which depicts a terrestrial food web and a marine food web. In the Everglades, freshwater marsh, terrestrial, and aquatic environments are interconnected. The complexity of this unique ecosystem can be analyzed by constructing a food web to trace the flow of energy between organisms.

Part 1: Your task for this project is to construct an illustrated food web to diagram trophic interactions in the Everglades ecosystem. The food web must be an original creation; you cannot submit a food web that you find online!

  • You must use a minimum of 8 species that are found in the Everglades.
  • You must indicate, using arrows or lines, the flow of energy between the species in your diagram.
  • Be sure to upload your food web as an attachment in the assignment folder. Your constructed food web is worth 60 points.

Click here for a resource that will allow you to identify plants and animals that are found in the Everglades.

Part 2: Answer the following questions about the food web you constructed:. Answers should be provided as separate attachments in the assignment folder using correct spelling and grammar. The responses are worth a total of 40 points.

1) List the producer(s) in your food web.

2) List the herbivores in your food web.

3) Are there any organisms in your food web that are omnivores? On which trophic levels are they feeding?

4) List the carnivores in your food web.

5) Identify and list a food chain within your food web that depicts at least three trophic levels. What organism in your selected food chain is a secondary consumer?

6) Are there any nonnative species in your food web? Briefly describe how they are altering this food web in the Everglades ecosystem.

7) Choose a primary consumer in your food web. If its population suddenly started to decline, what density-dependent (biotic) factors could be causing it?

8) Choose a secondary consumer in your food web. If its population suddenly started to increase, what density-dependent (biotic) factors could be causing it?

9) Are there any keystone species in your food web? If a keystone species were removed from your food web, how would its loss impact the other organisms?

10) Are there any endangered or threatened species in your food web? If the species goes extinct, how would its loss impact the other organisms?

 
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Question 2

Question 2

You are a safety manager for a West Coast construction company. In the past, you have made poor choices when faced with ethical dilemmas involving on-the-job accidents. Now you are called to the job-site to act as the mediator for a situation involving a supervisor and some of his employees. The disagreement involves the employees stating that their supervisor is implying that they disregard OSHA regulations when it comes to their own safety. Your team is working against a deadline to complete a job in an area in which the construction industry is booming. You and your supervisor know that you both will get a monetary bonus if you complete the job by a certain time. How would you determine a potential course of action in handling this situation? What ethical guidelines would you follow in making a decision on handling the issue? Explain your answers in detail.

Your essay should be at least 500 words in length and include an introduction, a body, and a conclusion. You are required to use at least your textbook as source material for your response. All sources used, including the textbook, must be referenced; paraphrased and quoted material must have accompanying citations.

 
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Report Writting

Research Article Air Quality and Human Health Risk Assessment in the Residential Areas at the Proximity of the Nkolfoulou Landfill in Yaoundé Metropolis, Cameroon

Gilbert Feuyit ,1 Serge Nzali,2 John Ngolui Lambi,3 and Samuel Laminsi1

1Department of Inorganic Chemistry, Faculty of Science, University of Yaoundé I, P.O. Box 812, Yaoundé, Cameroon 2Faculty of Agronomy and Agricultural Sciences, School of Wood, Water and Natural Resources, University of Dschang, Ebolowa Campus, P.O. Box 786, Ebolowa, Cameroon 3Department of Chemistry, Higher Teacher Training College, University of Yaoundé I, P.O. Box 47, Yaoundé, Cameroon

Correspondence should be addressed to Gilbert Feuyit; feuyitgilbert@yahoo.fr

Received 20 December 2018; Accepted 30 April 2019; Published 4 July 2019

Academic Editor: Andrea Gambaro

Copyright © 2019 Gilbert Feuyit et al. ‘is is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Landfill operations generate particulate matters (PM) and toxic gases that can jeopardize human health. ‘is study was conducted in February 2016 to assess the air quality in the residential areas around the Nkolfoulou landfill in Yaoundé. ‘e concentrations of PM2.5 and PM10 were determined with Dust Sentry while those of CO, O3, NO2, CH4, CO2, CH2O, H2S, and SO2 were measured using gas sensors. At the landfill neighborhood, 30% of the daily mean concentrations of PM2.5 and PM10 crossed the daily safe limits. ‘e concentrations of CO, O3, NO2, SO2, and H2S recorded at the propinquity of the landfill complied with the emission standards. Near the landfill, hourly mean concentrations of CH2O and H2S higher than their odour thresholds were recorded at each sampling site. ‘e concentrations of CH4 were less than its lower explosive limit while those of CO2 were far below the safe limit for occupational health. ‘e values of cancer risk (CR) due to the inhalation of CH2O were>10

−6 while those of hazard index (HI) due to the inhalation of CH2O, H2S, and SO2 were<1. ‘us, there might be increased cancer risks at the Nkolfoulou landfill neighborhood, whereas the increased non-cancer risks were low. 96.76% of the daily average levels of air pollutants registered near the landfill surpassed those recorded at the remote control site. Hence, the landfill operations might be supplying air pollutants to the neighbouring residential areas.

1. Introduction

Landfilling is the most widely used method of solid waste disposal across the world [1–3]. Landfill operations gen- erate air pollutants such as particulate matters (PM) and gases [4]. ‘e landfill gases (LFG) emitted into the envi- ronment may originate from the waste or may be generated during its decomposition [2]. Pristine air is a prerequisite for good health [5, 6]. Outdoor air pollutants are carcin- ogen Group 1 to humans; they induce lung cancer [7]. Air pollutants may conduce to the pathogenesis of upper airway diseases, viz., sinusitis, rhinitis, mild otitis, sinonasal cancer, and olfactory impairment [8]. Breathing polluted air during pregnancy may cause foetus growth retardation and abortion [6, 9, 10].

A link between short- or long-term exposure to airborne PM and human mortality and morbidity has been sub- stantiated by several epidemiological studies [11–14]. Chronic exposure to PM2.5 and PM10 damages the re- spiratory and cardiovascular systems, while exposure to high concentrations of ozone (O3) is a major factor in asthma morbidity and mortality [6]. High levels of sulfur dioxide (SO2) reduce lung function and may provoke the irritation of the nose and the throat [15]. Hydrogen sulfide (H2S) is the predominant landfill odour gas [16, 17]. Subjection to low and high concentrations of H2S may induce the irritation of the throat and respiratory distress, respectively [18]. Formaldehyde (CH2O) is not only a human carcinogen Group 1, causing cancer of the nasopharynx [19], but is also an irritant gas [20]. Many studies have been carried out

Hindawi Journal of Chemistry Volume 2019, Article ID 3021894, 9 pages https://doi.org/10.1155/2019/3021894

 

 

elsewhere on the impact of landfill on the ambient air quality [4, 11, 21–25]. But, in Cameroon, data related to this issue are scanty. ‘erefore, this study focuses on the in- fluence of the Nkolfoulou landfill activities on the ambient air quality.

2. Materials and Methods

2.1. Study Site Description. ‘e study area has tropical cli- mate and is located at the apex of a hill called Nkolfoulou. ‘e Nkolfoulou landfill is situated at about 16 km away from the Yaoundé center. It was established in 1989 and was still in operation during this study. It covers a total land area of about 45 ha [26] and receives about 1300 tons of waste generated daily in the town of Yaoundé [27]. Employing a geographical positioning system (GPS) Magellan Triton-300, the geographical coordinates of the selected study stations were recorded. ArcGIS 10 software was used to draw the map of the study area and to gauge the distances between the sampling sites and the landfill boundary. Table 1 represents the locations of the monitoring sites, while Figure 1 displays the map of the study area.

2.2. Data Collection and Health Risk Evaluation. In February 2016, towards the end of the long dry season, the mea- surements of air pollutants were performed first at ten sites coded RA1, RA2, RA3, RA4, RA5, RA6, RA7, RA8, RA9, and RA10, selected in the residential areas around the landfill, and finally at a background site RA0 carefully chosen for control. ‘e concentration of gases was measured using a handheld Aeroqual Gas Sensor model S-500L, battery-op- erated, possessing an interchangeable sensor head. For each site, the concentrations of gases were recorded continuously for every 1 hour at intervals of 30 minutes, each making 16 hours of measurement daily (24 hours). For each hour, gas concentrations were measured after every 5 minutes giving 12 readings per hour for each gas. ‘us, 192 readings were recoded for each gaseous pollutant per site during a day (24 hours). ‘e airborne particulates (PM10 and PM2.5) measurements were carried out using a digital Aeroqual Dust Sentry (made by Aeroqual Limited, New Zealand) equipped with a laser. During measurements, the instrument was placed on a tripod of 1.5 m height. ‘e measuring device was configured to record average concentrations of PM hourly at a flow rate of 2.0 L/min. Before measurements, all the instruments were calibrated according to the manu- facturer’s instructions.

‘e non-cancer risks induced by the inhalation of CH2O, H2S, and SO2 were evaluated by calculating the hazard quotient (HQ) using equation (3) deduced from equation (1), whereas the cancer risk (CR) due to the inhalation of CH2O was computed from equation (4) deduced from equation (3) [28]:

HQ � EC MRL

, (1)

where EC = exposure concentration (μg/m3) and MRL = minimal risk level (μg/m3).

CR � IUR × EC, (2)

where IUR = inhalation unit risk (μg/m3)−1. HQ and CR are unitless.

For acute exposures (exposure lasting 24 hours or less), EC � CA [28], where CA � contaminant concentration in air (μg/m3). Hence, equations (1) and (2) become

HQ � CA MRL

, (3)

CR � IUR × CA. (4)

For exposure to multiple non-carcinogenic substances, the resulting hazard index (HI) was calculated from the following equation [29, 30].

HI � 􏽘 n

i

HQi. (5)

‘e MRLs of CH2O, H2S, and SO2 are 0.04 ppm (49.2 μg/m3) [20], 0.07 ppm (98 μg/m3) [18], and 0.01 ppm (26.2 μg/m3) [15], respectively, for acute exposures while the IUR of CH2O is 1.3 × 10

−5 (μg/m3)−1 [31].

3. Results and Discussion

3.1. Particulate Matter. ‘e concentrations of each air pol- lutant were averaged for each hour and then for 24 hours. ‘e levels of outdoor PM2.5 and PM10 measured at the monitoring sites are encapsulated in Table 2. ‘e lowest hourly mean level of PM2.5 was recorded at RA10 (9.53 μg/m

3), while the highest was registered at RA3 (44.02 μg/m

3). ‘e hourly mean levels of PM10 varied from 18.86 (RA10) to 114.45 μg/m

3 (RA3). ‘e hourly high level of PM2.5 and PM10 in the study area could be owing to landfill operations since they generate dust by a variety of mechanical and chemical processes [22].

‘e daily mean concentrations of PM2.5 and PM10 varied from 18.59μg/m3 (RA9) to 37.57μg/m

3 (RA3) and 28.84 μg/m 3

(RA10) to 97.69μg/m 3 (RA3), respectively. ‘e daily mean

levels of PM2.5 of 32.75 (RA2), 37.57 (RA3), and 31.39μg/m 3

(RA6) were higher than the daily safe limit of 25μg/m 3 set by

the WHO [6]. Likewise, the daily mean levels of PM10 of 91.34 (RA2), 97.69 (RA3), and 82.91μg/m

3 (RA6) surpassed the daily

Table 1: Specifications of the monitoring sites.

Site code GPS coordinates

DLB (m) E N SL (m)

RA0 11°34′17.043″ 3°56′25.866″ 694 1000.00 RA1 11°34′15.801″ 3°55′27.96″ 701 161.37 RA2 11°34′36.123″ 3°55′29.889″ 720 34.40 RA3 11°34′43.421″ 3°55′29.084″ 734 118.58 RA4 11°34′26.945″ 3°55′49.69″ 730 239.06 RA5 11°34′24.22″ 3°56′0.289″ 708 305.02 RA6 11°34′12.123″ 3°55′58.821″ 661 58.25 RA7 11°34′4.757″ 3°55′54.325″ 667 165.74 RA8 11°34′0.786″ 3°55′52.929″ 693 255.33 RA9 11°33′59.289″ 3°55′46.615″ 669 189.27 RA10 11°33′51.403″ 3°55′37.557″ 673 279.40 SL � sea level; DLB � distance from the landfill boundary.

2 Journal of Chemistry

 

 

safe limit of 50μg/m3 laid down by the WHO [6]. Several studies have provided strong evidence that subjection to high concentration of PM may induce cardiopulmonary disease

(CPD) and ischemic heart disease (IHD) mortality [32]. ‘e hourly and daily average levels of PM2.5 and PM10 recorded at the proximity of the landfill were lower than those registered at

Table 2: Concentration of particulate matter at the monitoring sites (n � 24).

Site code PM2.5 (μg/m

3) PM10 (μg/m 3)

Range of hourly mean Daily mean

Range of hourly mean Daily mean

Min Max Min Max RA0 10.50 17.50 12.85 18.90 31.50 23.12 RA1 12.09 22.34 19.19 25.39 46.91 40.29 RA2 12.50 39.50 32.75 35.00 110.60 91.34 RA3 18.20 44.02 37.57 47.32 114.45 97.69 RA4 12.57 21.75 19.23 18.86 42.63 35.71 RA5 13.40 22.58 20.49 28.14 47.42 43.04 RA6 14.20 36.80 31.89 36.92 95.68 82.91 RA7 13.91 21.56 19.56 29.21 45.28 41.07 RA8 12.20 23.19 20.36 24.16 45.92 40.32 RA9 9.53 21.35 18.59 20.34 40.65 37.84 RA10 11.64 24.82 21.63 26.70 42.95 28.84 RA � residential area; ND � not detected; n � number of measurements per day (24 hours).

3° 56

′ 15

″ N

3° 55

′ 50

″ N

3° 55

′ 25

″ N

3° 56

′ 15

″ N

3° 55

′ 50

″ N

3° 55

′ 25

″ N

11°34′10″E 11°34′35″E

11°34′10″E 11°34′35″E

Legend

Landfill

Monitoring site

Major road

Healthcare area

Educational area

Main stream

Tributary

Figure 1: Map of the study area.

Journal of Chemistry 3

 

 

the background site RA0, implying that the landfill operations might be contributing to PM2.5 and PM10 to the ambient air. ‘e movement of vehicles and motorbikes on the unpaved and poorly maintained roads in the study area as well as the on- going construction works may have constituted additional sources of PM.

3.2. Odourless Gases. Although O3 has a shocking smell, humans get rapidly acclimated to it. Moreover, the fre- quently associated presence of nitrogen oxides suppresses its perception [33]. For these reasons, it was classified among odourless gases in this study. Table 3 lists the concentrations of odourless gases in the study area.

‘e hourly mean concentrations of CO and O3 ranged from ND (not detected) to 6.44 mg/m3 (RA3) and ND to 137.42 μg/m3 (RA5), respectively, while their daily average levels varied from 0.04 (RA10) to 1.48 mg/m

3 (RA3) and 5.73 (RA9) to 26.18 μg/m

3 (RA5) in the same order. NO2 was detected only at RA2 and RA3. Its hourly and daily mean levels ranged from ND to 94.07 μg/m3 (RA3) and 35.92 (RA2) to 49.60 μg/m3 (RA3). During this study, none of the CO value exceeded the safe limit of 100, 60, 30, and 10 mg/m3 for the averaging duration of 15 mn, 30 mn, 1 hr, and 8 hr, respectively, set by the WHO [5]. So also, all the concen- trations of O3 and NO2 were far below their maximum emission limits laid down by the WHO in [5, 6], respectively. Relatively high levels of CO and NO2 recorded at RA2 and RA3 compared with other sites may be attributable to their proximity to the highway.

‘e hourly mean value of 6.44 mg/m3 for CO registered in this work was lower than the 8-hour mean level of 7.79 mg/m3 recorded in a residential area around On-Nooch solid waste disposal site in Bangkok (‘ailand) [21]. It was also less than 4 ppm (4.64 mg/m3) obtained in a residential area at the vicinity of Eneka landfill in Port Harcourt (Nigeria) [25]. But, the higher hourly mean value of 94.07 μg/m3 (0.947 mg/m3) for NO2 recorded in this work was greater than the hourly mean figure of 0.034 mg/m3

found around On-Nooch dumpsite (‘ailand) [21].

3.3. Odorous Gases. H2S, CH2O, and SO2 are colorless and malodorous gases. H2S has the characteristic odour of rotten eggs [18] while CH2O has a pungent smell [20] as well as SO2 [15]. ‘eir concentrations are depicted in Table 4. In the residential areas adjacent to the landfill, the hourly mean levels of CH2O, H2S, and SO2 ranged from ND to 206.76 μmg/m3 (RA6), ND to 236.40 μg/m

3 (RA6), and ND to 28.56 μg/m3 (RA3), respectively, while their daily average varied from 14.49 (RA5) to 32.25 μg/m

3 (RA1), 8.74 (RA5) to 28.06 μg/m3 (RA6), and 1.05 (RA9) to 4.18 μg/m

3 (RA3) in the same order. ‘e maximum 30-minute mean limit of 100 μg/m3 for CH2O [5] (Table 5) was crossed at all the sampling points near the landfill, whereas the maximum daily mean safe limit of 20 μg/m3 for SO2 [6] (Table 5) was not violated at any site. Comparatively, all the daily mean values of SO2 were much lower than the daily mean value of 8.91 mg/m3 recorded at the vicinity of On-Nooch dumpsite [21]. High concentrations of CH2O irritate the nose, the

throat, and the eyes [5, 20]. Subjection to a high level of SO2 exacerbates asthma and can cause lung dysfunction [6, 15, 34].

At the proximity of the landfill, all the maximum hourly and daily mean values of H2S were higher than its odour threshold contained in the approximate range of 0.5–8 ppb (0.7–11.2 μg/m3) [35, 36]. So also, all the maximum hourly and daily mean values of CH2O at RA1 and RA6 exceeded its odour threshold which is in the range 30–600 μg/m3 [5]. Besides, all the daily mean concentrations of H2S crossed the safe limit of 7 μg/m3, while all the maximum hourly mean concentrations of CH2O violated the safe limit of 100 μg/m

3. ‘ese safe limits are prescribed by the WHO [5] for an averaging time of 30 min to prevent annoyance and sensory effects. Subjection to low levels of H2S may induce headaches and breathing difficulties in some asthmatic patients [18]. ‘ese gases may worsen the poor health conditions of pa- tients in the healthcare center or bring about discomfort and annoyance to pupils in the primary school since both areas are situated close to RA3.

At the background site RA0, CH2O and H2S were not detected while the values of SO2 were less than those recorded at the vicinity of the landfill, suggesting that the landfill may be the main contributor of CH2O and H2S to its surroundings. CH2O and H2S may have originated, re- spectively, from the decomposition of carbohydrate and protein [37] in the landfill. Meanwhile, CH2O could have another source since aldehydes can be generated either from photochemical oxidation of hydrocarbons (HC) in the at- mosphere [38] or through the incomplete combustion of fuel [39]. High hourly and daily mean concentrations of SO2 registered at RA3 cause one to think that the traffic was also contributing to SO2 by the combustion of sulfur-containing fuels. ‘e nearness of RA6 to the landfill, the closeness of RA2 to the entrance of the landfill and to the highway, and the proximity of RA3 to the highway and the motorbike park may explain the high levels of CH2O, H2S, and SO2 recorded at these sites.

3.4. Potential Greenhouse Gases. CH4 and CO2 are the main constituents of landfill gases (LFG) [40]. ‘ey are generated during the putrefaction of waste. ‘e CH4 and CO2 con- centrations in the study area are depicted in Table 6. ‘e hourly mean levels of CH4 and CO2 were found, respectively, between ND and 2.30 ppm (RA6) and 401.60 (RA9) and 649.27 ppm (RA3) while their daily average ranged from 0.01 (RA10) to 1.76 ppm (RA6) and 459. 85 (RA8) to 573.02 ppm (RA3) in the same order. ‘e higher hourly and daily mean concentrations of CH4 recorded at RA6 could be due to its proximity to the landfill, whereas the higher hourly and daily mean concentrations of CO2 recorded at RA3 could be at- tributable to its location very close to both the gate of the landfill and the highway. So, it is reasonable to think that some CO2 at these stations may have originated from the combustion of fuel in motor vehicles.

All the concentrations of CH4 were less than its lower explosive limit (LEL) which is 5% [40] while all the levels of CO2 were far below 5000 ppm as the maximum

4 Journal of Chemistry

 

 

concentration level for occupational health [41]. ‘erefore, CH4 and CO2 are not a threat in the area under study for now.

Near the landfill, as far as the daily mean concentrations of gaseous pollutants were concerned, their abundance was in the following order: CO2>CO>CH4>CH2O>H2S> O3>NO2>SO2.

3.5. Correlation Matrix. ‘e correlation matrices for 9 measured air pollutants at the vicinity of the landfill are illustrated in Table 7. ‘e significant positive correlation observed between PM2.5 and CO (r � 0.65, p≤0.05), PM10 and CO2 (r � 0.69, p≤0.05), and PM10 and CO (r � 0.89, p≤0.01) signifies that CO and CO2 are the major con- tributors of PM in the study area. At the 0.05 P level, a significant positive correlation was observed between CO and CO2 (r � 0.70) and between CO and SO2 (r � 0.70)

Table 3: Concentration of odourless gases at the monitoring sites (n1 � 12; n2 �192).

Site code

CO (mg/m3) O3 (μg/m 3) NO2 (μg/m

3) Range of hourly

mean Daily mean Range of hourly

mean Daily mean Range of hourly

mean Daily mean Min Max Min Max Min Max

RA0 ND 0.30 0.05 ND 10.51 1.32 ND ND NC RA1 ND 1.00 0.27 ND 40.01 5.73 ND ND NC RA2 ND 4.58 0.92 ND 58.90 10.63 ND 75.26 35.92 RA3 ND 8.02 1.48 ND 39.41 6.54 ND 94.07 49.60 RA4 ND 1.55 0.42 ND 58.90 6.54 ND ND NC RA5 ND 4.01 0.46 ND 137.42 26.18 ND ND NC RA6 ND 7.44 1.07 ND 38.94 5.73 ND ND NC RA7 ND 1.86 0.36 ND 39.26 8.18 ND ND NC RA8 ND 0.64 0.13 ND 78.53 6.54 ND ND NC RA9 ND 1.37 0.05 ND 19.63 5.89 ND ND NC RA10 ND 2.40 0.04 ND 58.90 19.63 ND ND NC RA � residential area; ND � not detected; NC � not calculated because not detected; n1 � number of measurements per hour; n2 � number of measurements per day (24 hours).

Table 4: Concentration of odorous gases at the monitoring sites (n1 � 12; n2 � 192).

Site code

CH2O (μg/m 3) H2S (μg/m

3) SO2 (μg/m 3)

Range of hourly mean Daily mean

Range of hourly mean Daily mean

Range of hourly mean Daily mean

Min Max Min Max Min Max RA0 ND ND NC ND ND NC ND 1.74 0.82 RA1 ND 185.56 32.25 ND 152.97 20.45 ND 14.28 2.14 RA2 ND 133.95 24.88 ND 139.06 19.60 ND 26.18 3.56 RA3 ND 130.32 22.02 ND 122.49 11.02 ND 28.56 4.18 RA4 ND 172.20 25.71 ND 166.87 22.45 ND 11.90 2.28 RA5 ND 138.62 14.49 ND 62.97 8.74 ND 6.80 1.30 RA6 ND 206.76 30.83 ND 236.40 28.06 ND 16.66 1.70 RA7 ND 147.15 28.13 ND 194.68 25.13 ND 12.14 1.90 RA8 ND 181.10 27.79 ND 180.78 24.02 ND 11.05 1.45 RA9 ND 149.08 21.65 ND 139.06 20.25 ND 4.92 1.05 RA10 ND 142.03 17.59 ND 125.15 17.53 ND 5.35 1.18 RA � residential area; ND � not detected; NC � not calculated because not detected; n1 � number of measurements per hour; n2 � number of measurements per day (24 hours).

Table 5: WHO ambient air quality standards.

Pollutant Averaging duration

Maximum allowable limit

Reference

PM2.5 24 hours 25 μg/m3 [6] Annual 10 μg/m3 [6]

PM10 24 hours 50 μg/m3 [6] Annual 20 μg/m3 [6]

CO

15 minutes 100 mg/m3 [5] 30 minutes 60 mg/m3 [5] 1 hour 30 mg/m3 [5] 8 hours 10 mg/m3 [5]

SO2 10 minutes 500 µg/m3 [6] 24 hours 20 μg/m3 [6]

CH2O 30 minutes 0.1 mg/m 3 [5]

H2S 24 hours 150 μg/m 3 [5]

O3 8 hours 100 μg/m 3 [6]

NO2 1 hour 200 μg/m3 [5] Annual 40 μg/m3 [5]

Journal of Chemistry 5

 

 

implying that these pair variables have almost the same sources that could be either the combustion of fuel, fire wood, kerosene, or cooking gas in the study area. A sig- nificant high positive correlation was observed between CH4 and H2S (r � 0.93, p≤0.01), CH4 and CH2O (r � 0.71, p≤0.05) and between CH2O and H2S (r � 0.89, p≤0.01) indicating that these pair variables have the same source which could be the landfill through the degradation of re- fuse. ‘e negative significant correlation observed between O3 and CH2O (r �−0.69, p≤0.05) signifies that when one of the variable rises, the other decreases. ‘is is because O3 is formed from CH2O by photochemical reactions.

3.6. Non-cancer and Cancer Risk Assessment. ‘e non- carcinogenic risks associated with the exposure to CH2O, H2S, and SO2 via inhalation were evaluated by calculating the hazard quotient (HQ) and the hazard index (HI), whereas the carcinogenic risks due to CH2O through in- halation was estimated by computing the cancer risk (CR). HQ or HI values below 1.0 indicate that the pollutant under investigation is not likely to cause health impairment, whereas HQ or HI values above 1.0 indicate risk levels that are likely to damage health [42, 43]. ‘e CR values>10−6 indicate that potential carcinogenic effects may occur, whereas CR values≤10−6 represent an admissible level [43]. ‘e data for HQ and HI are depicted in Figure 2 while those

for CR are displayed in Figure 3. In the residential areas bordering the landfill, the values of HQCH2O, HQH2S, and HQSO2 varied from 2.95E−01 (RA5) to 6.55E−01 (RA1) (mean 4.99E−01), 8.92E−02 (RA5) to 2.86E−01 (RA3 and RA6) (mean 2.24E−01), and 4.01E−02 (RA9) to 1.36E−01 (RA2 and RA3) (mean 7.66E−02), respectively. In this same area, the HI values ranged from 4.33E−01 (RA5) to 9.76E−01 (RA6) (mean 8.00E−01), while those of CR due to CH2O was found between 1.88E−04 (RA5) and 4.19E−04 (RA1) (mean 3.19E−04). None of the HQ and HI values exceeded the threshold value, set at the unity, implying that CH2O, H2S, and SO2 are not likely to induce adverse health effects in the area under study for now. All the CR values were higher than 10−6 indicating that the nearby residents to the landfill are at risk of developing cancer in future owing to the inhalation of CH2O. Comparatively, all the CR values due to CH2O registered in this study were higher than 2.9 × 10−5 recorded near a plant treating organic waste in Catalonia (Spain) [44].

‘e risk levels in this study might have been over- estimated as the chemical concentrations were measured solely for 24 hours instead of one year. Contrastingly, risks might have been underestimated because only the con- centrations of CH2O, H2S, and SO2 among a multitude of volatile toxic compounds that might be present were con- sidered for the assessment of health risk. Furthermore, only exposure via inhalation was considered although exposure

Table 7: Correlation matrix.

PM2.5 PM10 CH4 H2S CH2O CO2 SO2 CO O3 PM2.5 1 PM10 0.564 1 CH4 −0.320 0.042 1 H2S −0.309 −0.139 0.927∗∗ 1 CH2O −0.212 −0.091 0.709∗ 0.818∗∗ 1 CO2 0.420 0.685∗ 0.018 −0.127 0.188 1 SO2 0.410 0.600 −0.030 0.018 0.382 0.576 1 CO 0.648∗ 0.891∗∗ 0.042 −0.067 0.127 0.697∗ 0.697∗ 1 O3 0.350 −0.043 −0.615 −0.572 −0.689∗ −0.332 −0.117 −0.049 1 ∗Correlation is significant at the 0.05 level; ∗∗Correlation is significant at the 0.01 level; bold values are statistically significant.

Table 6: Level of potential greenhouse gases at the monitoring sites (n1 � 12; n2 � 192).

Site code CH4 (ppm) CO2 (ppm)

Range of hourly mean Daily mean

Range of hourly mean Daily mean

Min Max Min Max RA0 ND ND NC 421.00 498.04 461.82 RA1 ND 0.06 0.03 450.25 503.12 481.64 RA2 ND 0.05 0.02 478.61 602.41 550.16 RA3 ND 0.03 0.01 490.25 649.27 573.02 RA4 ND 0.07 0.04 420.31 510.00 464.39 RA5 ND 0.04 0.01 425.50 503.74 466.41 RA6 ND 2.30 1.76 451.63 612.10 541.37 RA7 ND 0.18 0.08 428.50 505.31 467.32 RA8 ND 0.09 0.05 421.75 510.80 459.85 RA9 ND 0.07 0.04 401.60 507.28 469.63 RA10 ND 0.06 0.01 425.00 501.37 460.11 RA � residential area, ND � not detected, NC � not calculated because ND, n1 � number of measurements per hour, n2 � number of measurements per day (24 hours).

6 Journal of Chemistry

 

 

through ingestion and skin absorption may occur even if it is most often much lower [43].

4. Conclusion and Recommendations

According to the results of the present study, at the vicinity of the land�ll, 30% of the daily mean concentrations of PM2.5 and PM10 and all the detected levels of CH2O crossed the daily maximum safe limit, while the concentrations of CO, O3, NO2, SO2, and H2S were within the emission standards. However, noxious gases, viz., CH2O and H2S, were detected at the concentrations higher than their odour thresholds. Continuous dispatch of these gases into the ambient air may signi�cantly reduce air quality and imperil public health and welfare. �e values of cancer risk (CR) and hazard index (HI), respectively, were higher than

10−6 and less than the unity. �us, the nearby residents to the Nkolfoulou land�ll may experience an increase in risks of developing cancer while there was no signi�cant in- crease of non-cancer risks. 96.76% of the daily average levels of air pollutants recorded in the neighborhood of the Nkolfoulou land�ll exceeded those found at the remote control site, implying that the land�ll operations might be contributing to air pollutants to the ambient air.

By this study, the following mitigation strategies can be recommended:

(a) Daily cover of odorous wastes or odour treatment at the land�ll site.

(b) �e road linking the highway to the land�ll should be paved or thoroughly watered daily to keep the concentrations of PM at bay.

0.0E + 00

5.0E – 05

1.0E – 04

1.5E – 04

2.0E – 04

2.5E – 04

3.0E – 04

3.5E – 04

4.0E – 04

4.5E – 04

C an

ce r r

is k

Sites RA0 RA1 RA2 RA3 RA4 RA5 RA6 RA7 RA8 RA9 RA10

Figure 3: Cancer risks (CR) at the monitoring sites (CR at RA0 was not calculated because CH2O was not detected at that site).

0.0E + 00

2.0E – 01

4.0E – 01

6.0E – 01

8.0E – 01

1.0E + 00

1.2E + 00

N on

-c an

ce r r

is k

RA0 RA1 RA2 RA3 RA4 RA5 RA6 RA7 RA8 RA9 RA10 Sites

HQ (H2S)HQ (CH2O) HQ (SO2) HI

Figure 2: Non-cancer risks at the monitoring sites (the non-cancer risks of CH2O and H2S at RA0 were not calculated because they were not detected at that site; the horizontal line represents the admissible level of non-cancer risk [42, 43]).

Journal of Chemistry 7

 

 

(c) Planting trees around the landfill to absorb air pollutants.

Data Availability

All the data used to support the findings of this study are available from the corresponding author upon request.

Conflicts of Interest

‘e authors declare that there are no conflicts of interest concerning the publication of this article.

Acknowledgments

‘e authors gratefully thank Mr. Tumenta Gerald Ndonwe and Mr. Sébastien Kengne for their assistance during the field work.

References

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8 Journal of Chemistry

 

 

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[32] F. Laden, J. Schwartz, F. E. Speizer, and D. W. Dockery, “Reduction in fine particulate air pollution and mortality,” American Journal of Respiratory and Critical Care Medicine, vol. 173, no. 6, pp. 667–672, 2006.

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[35] A. Saral, S. Demir, and Ş. Yıldız, “Assessment of odorous VOCs released from a main MSW landfill site in Istanbul- Turkey via a modelling approach,” Journal of Hazardous Materials, vol. 168, no. 1, pp. 338–345, 2009.

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[37] J.-J. Fang, N. Yang, D.-Y. Cen, L.-M. Shao, and P.-J. He, “Odor compounds from different sources of landfill: characterization and source identification,” Waste Management, vol. 32, no. 7, pp. 1401–1410, 2012.

[38] B. J. Finlayson-Pitta and J. N. Pitta, Atmospheric Chemistry: Fundamentals and Experimental Techniques, John Wiley and Sons editions, Hoboken, NJ, USA, 1986.

[39] J. Zhang, P. J. Lioy, and Q. He, “Characteristics of aldehydes: concentrations, sources, and exposures for indoor and out- door residential microenvironments,” Environmental Science and Technology, vol. 28, no. 1, pp. 146–152, 1994.

[40] M. F. Hamoda, “Air pollutants emissions from waste treat- ment and disposal facilities,” Journal of Environmental Science and Health, Part A, vol. 41, no. 1, pp. 77–85, 2006.

[41] American Conference of Governmental Industrial Hygienists (ACGIH), TLV’s for Chemical Substances and Physical Agents and Biological Exposures Indices, American Conference of Governmental Industrial Hygienists, Cincinnati, OH, USA, 2001.

[42] M. Matooane and R. Diab, “Health risk assessment for sulfur dioxide pollution in South Durban, South Africa,” Archives of Environmental Health: An International Journal, vol. 58, no. 12, pp. 763–770, 2003.

[43] M. Kitwattanavong, T. Prueksasit, D. Morknoy, T. Tunsaringkarn, and W. Siriwong, “Health risk assessment of petrol station workers in the inner city of Bangkok, ‘ailand, to the exposure to BTEX and carbonyl compounds by inhalation,” Human and

Ecological Risk Assessment: An International Journal, vol.19, no. 6, pp. 1424–1439, 2013.

[44] L. Vilavert, M. Nadal, I. Inza, M. J. Figueras, and J. L. Domingo, “Baseline levels of bioaerosols and volatile organic compounds around a municipal waste incinerator prior to the construction of a mechanical-biological treatment plant,” Waste Management, vol. 29, no. 9, pp. 2454–2461, 2009.

Journal of Chemistry 9

 

 

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SAS 009 Crisis In Environment Final Paper Research On Nanoparticle In The Environment

Crisis in the Environment

Assignment: Final Paper

Please write a paper about nanoparticles in the environment!!!

For the final paper, we will be reading from the point of view of a well-intentioned politician. What that means is that we will read your papers from the perspective of an intelligent person who does not have an extensive background in your specific topic. As such, you need to be sure to clearly articulate and define the relevant subject matter and provide adequate detail to provide a comprehensive picture of your topic. Furthermore, your paper should be objective, presenting all the relevant material needed for us to be well informed. This is NOT a subjective essay that is influenced by personal feelings or opinions and intended to tell us what to do. Instead, you should present the facts on both sides of an argument in a way that lets the reader make an informed opinion about the topic.

This paper should consider the interactions between humans and the environment that have led to the existence of the issue you have selected. To the extent possible, the paper should take a holistic approach to address the issue. You might consider organizing your discussion, if appropriate, to highlight the causes (drivers & pressures)  effects (state & impact)  solutions (responses) related to your topic. It is also suggested to incorporate the political, societal and economic ramifications as appropriate.

FORMAT: Papers should be typed and between 4 and 5 pages in length using double spacing, 1-inch margins and a 12-point font. The header of your essay should include one line with your name.

STRUCTURE: The paper must include the following:

1. A descriptive title which indicates what the paper is about, i.e. NOT “Final Research Paper” Examples: Are Toxic Molds Making your Family Sick?

Asbestos – A Hidden Killer in the Air We Breath

2. An introduction that sets the theme, providing the motivating drive and enough background information for the discussion that follows. At the end of the introduction, specifically state and bold the objective or theme of your paper (i.e. thesis statement). Ensure there is sufficient context to fully understand the thesis. Additionally, the thesis should not just be tacked on at the end of the introduction–the transition into it should be smooth.

3. A discussion that provides a science-based approach to your environmental issue. After you have addressed the science of the topic, address the political, societal and economic ramifications with sound and balanced reasoning (e.g., discuss both the pros and cons related to your arguments). Be careful not to do too much editorializing–stating your personal opinions without backing them up with facts or a rational argument. It is recommended that if your topic has environmental justice considerations, that you clearly state them and describe the vulnerable populations and the impacts, or potential impacts, on those groups.

Page 1 of 2

 

 

 

4. A short conclusion that summarizes the entire discussion and relates back to the objectives (thesis statement) you proposed in the introduction.

5. A reference list showing your sources of factual information. The reference list does not count towards the 5-page limit. APA Format is required.

Additional Requirements 1. The introduction portion of the assignment should be approximately half a page single-spaced. It should clearly define the focus/theme of your paper and will ultimately serve as a portion of the introduction for your final paper. Clearly introduce your topic and develop the specific objective(s) of your paper. It should not be written in an outline format, rather, it should briefly introduce and explain the main points that you expect to cover in greater detail in your final paper. Clearly state your thesis statement at the end of the description and highlight in bold.

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Wind Farms

The United States has been able to reduce fuel prices at the pump and provide jobs through fracking for oil and natural gas. Should we work toward instituting renewable forms of energy such as widespread use of Wind Farms, or should we reap the benefits of continuing the use of fossil fuels through fracking?

In this assignment, you will perform an internet search for accredited articles or use an online Journal to find peer-reviewed articles that evaluate the energy sources concerning sustainable development.

Instructions:

• Find two (2) research articles, one which discusses the pros and cons of wind farms and one which discusses the pros and cons of fracking. After reviewing the facts, create a written response that evaluates both energy sources and how each affects the three components of sustainable development: Economics, Environment, and Society.

• Make a claim about which technology is the most sustainable and, therefore, the best option. Be sure to support your claim with evidence from the articles.

NOTE: When reviewing your articles, keep in mind that Economics is referring to finances in terms of costs or benefits. Environment refers to environmental benefits or hazards, and Society refers to any potential harm or benefits to neighborhoods and people who may be affected.

Requirements:

• Provide multiple pieces of supporting evidence in your claims, using at least two (2) scholarly resources formatted in APA.

• Provide at least one (1) peer response that elaborates on your classmate’s ideas with further comment or observation, presents a relevant new idea or viewpoint for consideration, and raises a question, or politely offers an alternative perspective.

• Post the assignment and your response to the Assignment Forum by the due dates listed above.

 
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Genetically Modified Organisms

Genetically Modified Foods

Genetically modified (GM) foods have been on sale in the world’s supermarkets since 1994. We do not recognize them because the U.S. Food and Drug Administration (FDA) does not require that GM foods be labeled as such.

As the world’s population rises, so does the need for food. Genetic engineering provides a way to increase food production. Biotechnologists can develop desirable characteristics in an organism by altering its genes or by inserting new genes into the organism’s cells. For example, soybeans, corn, and other crop plants have been genetically modified to make proteins that protect them from the action of herbicides. Farmers who plant these GM crops can spray herbicides to control weeds without harming the crop.

GM foods are not limited to plant crops. GM animals have also been developed, including a strain of salmon that grows twice as fast as other salmon. The FDA has not yet cleared any GM animals for human consumption. But it has cleared many GM plant foods for sale. Not only is labeling of GM foods not required, it is actually unlawful to label foods that do not contain GM organisms. In 2011, consumer groups brought legal action against the U.S. government to force new labeling laws. Following are two points of view on GM foods.

A scientist examines experimental samples of genetically modified fruit trees.

This farmer from Oaxaca, Mexico, holds up ears of traditional corn varieties. Some people fear that genes from genetically modified varieties could accidentally be introduced into native varieties.

Although these cans are labeled, genetically modified foods are not required to be labeled as such in the United States.

400 Unit 4:    Water, Air, and Land

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ECOZine at HMDScience.com

Go online for the latest environmental science news and updates on all EcoZine articles.

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What Do You Think?

What Do You Think? Some people propose that genetically modified  foods should have labels that identify them as  such. Could such a measure decrease criticism  about the safety of genetically modified foods?  Based on what you have read, decide whether  you would buy genetically modified foods at  the grocery store. Explain your reasoning.

The Benefits Outweigh the Risks People who support development of GM plants and animals view the process as an extension of previous breeding techniques. Traditionally, farmers altered the genetic makeup of a species by crossbreeding different strains to combine their best traits into one strain. However, the direct manipulation of genes through genetic engineering makes it possible to control genetic changes more precisely and efficiently. It even makes it possible to insert genes from one species into another.

The potential to increase crop yields is one advantage of GM food plants. Some GM crops, including corn that contains Bt genes, produce their own insecticides. These GM crops not only have the potential for higher yields, but also can reduce the expense and toxic exposure associated with pesticide and herbicide use. Crops that have been genetically engineered to tolerate herbicides can reduce the cost and fuel emissions associated with using farm machinery to get rid of weeds.

Other beneficial characteristics of GM fruits and vegetables include development of produce that stays fresh longer or contains added nutrients. For example, inserting a gene that increases the amino acids in a plant food could give it more nutritional value. To combat world hunger, scientists might be able to develop seeds that grow well in areas with poor soil or little water.

The Risks Outweigh the Benefits Critics of GM foods think that these products are significantly different from foods developed through traditional methods. Scientists can use genetic engineering to place genes from any species into another. Opponents are concerned about the safety of foods that contain these “foreign” genes.

One safety concern is the possibility of allergic reactions. Some foods, such as peanuts and shellfish, cause allergic reactions in many people. If genes from these foods are placed in entirely different products, people who eat these new products without knowing they contain the foreign genes may suffer allergic reactions.

Other critics object to GM foods for religious or ethical reasons. Certain religions prohibit eating pork and other foods. People may object to the insertion of genes from pigs or other prohibited foods into foods they normally eat. Similarly, vegetarians might object to eating foods that contain animal genes. Such insertions are particularly worrisome when the sources of modifications are not noted on packaging.

Another major concern is pesticide resistance. Insects can rapidly develop the ability to survive exposure to pesticides. When they do, farmers lose the ability to combat infestations and significant crop losses can result. Farmers who grow genetically engineered crops that make their own pesticides, such as Bt corn, must take special precautions against the development of pesticide resistance.

Some scientists are concerned that genetically engineered plant and animal species could accidentally be introduced into the wild. For example, fast-growing GM salmon that escape from aquaculture enclosures might thrive at the expense of wild species. Wild species could become extinct, thus reducing biodiversity and potentially affecting ecosystem stability.

These people in Montreal, Quebec, are protesting the importation of genetically modified organisms (GMOs). Many countries have not accepted genetically engineered crops as much as the United States has.

401Chapter 15:    Food and Agriculture

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Transportation

For the assignment, please do the following:

1.  Watch at least three professional interviews from the Career for change (https://careersforchange.net/) website and read over the corresponding articles attached to each interview.

2. Based on the professional interviews submit written responses to each of the below questions (one paragraph: 4-6 sentences per question).

  1. Discuss the role transportation plays in climate change.
  2. Of the interviews you watched, provide a concrete example of how their career has an impact on California’s carbon emissions.
  3. Today you watched a series of interviews about professionals in the transportation industry. Imagine a sibling, relative, or friend who said they would like to pursue a career that improves the environment. Based upon what you’ve learned in this module, what career options in the transportation field might you recommend and why?
 
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Advanced Pollution Prevention

This unit has focused on the impact of pollution prevention (P2) on ecosystems and biological communities. For this assignment, locate two articles from the CSU Online Library that address the impact of P2 on ecosystems and biological communities. You can either discuss each article separately or weave them together. In your critique, discuss the following elements:

  • the thesis of each article,
  • the significant points brought up in the articles that contribute to the field of P2,
  • how the use of P2 concepts reduced harm to an ecosystem/biological community, and
  • the harm that would come to the ecosystem/biological community if P2 was not used.

In your paper, ensure that you present an insightful and thorough analysis of the articles. Limit the number of direct quotations from the articles. The vast majority of your paper should contain paraphrased information from your sources and should include your own critique of the articles you chose. Your paper must be at least three full pages in length. A title page and references page must be included; however, these pages will not count toward meeting the minimum page requirement. Adhere to APA Style when constructing this assignment, including in-text citations and references for all sources that are used. Please note that no abstract is needed.

 
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History, Present, And Future Of Public Health And The Organizations With Influence

PLEASE FOLLOW INSTRUCTIONS-VERY IMPORTANT- Please use  City of San Francisco for guidance.

Absolutely no quoted text is allowed! NO PLAGIARISM! This will be checked by me and teachers.

Assignment is due today at 6pm California time. If you cant meet this deadline, don’t offer to assist. Price isn’t negotiable.

 

Now that you have reviewed the general history of public health and reviewed some of the organizations that have influence at the national, state, and local levels, what do you feel is the biggest health issue facing your community? Present an assessment, policy, and assurance scan for this health issue:

  • How many are affected (approximately)?
  • What is the demographic information of those affected?
  • Are there any policies in place to address this health issue?
  • Have the policies been effective?
  • What policies would you implement to cause a positive change?
  • Finally, what assurances would you utilize to maintain the positive change?

Guided Response: Your initial post should be at least 250 words in length. Support your claims with examples from the required material(s) and/or other scholarly resources, and properly cite any references.

 
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Help With Hazardous Material Case Study

Unit VI Case Study

 

Read the following scenario, and answer the questions following each section:

The Dosit Corporation is a chemical manufacturer, and its products are sold to other manufacturers and used in household cleaning products. The company has 290 employees with about 220 involved in the production process,

30 working as maintenance personnel, and the remainder in clerical, sales, engineering, and senior management positions.

 

The company has never had a safety manager before it recently hiring you. The company president instructed you to find out what is wrong regarding safety and health and then to fix it. Several binders and files have been given to you with the explanation that they are the existing safety policies and records. Looking through one folder, you find a chemical inventory list from two years ago that included 780 chemicals. You find no records of hazard communication training, and the existing written program is very minimal and inadequate. You also look at the MSDS/SDS files and find considerably fewer than 780 MSDS/SDSs.

 

Question 1. What steps should you take to bring the company into compliance with the HCS considering best practices?

 

You went on a tour of your company’s chemical processing area with the production foreman. As with any such operations, there are pipes going everywhere and numerous tanks. You noticed that few of the pipes and none of the tanks have visible labels indicating what is in the tanks or pipes.

 

Question 2a. Is this a problem from a safety or regulatory point of view? Why?

Question 2b. What would be your recommendation on labeling considering the regulatory requirements?

 

You have just finished training the entire workforce about chemical hazards. The training was not well received by the workforce, and they generally appeared to be bored; end-of-class quizzes indicated that they did not really grasp the essential information. You do not understand how this could be because you carefully went over the MSDS/SDS for each chemical that a given group of workers were potentially exposed to and explained in detail the precautions they needed to take.

 

Question 3a. What most likely went wrong in this training?

Question 3b. How could future training be improved, including the explanation of chemical hazards without specifically addressing each chemical?

 

During the inventory, you find a quart can of a chemical with a label in the maintenance shop. You find out that the shop personnel only use it occasionally and for unfreezing rusted bolts. They do not seem to know anything about the chemical’s potential hazards, and the wording on the container is not totally legible, so you are not sure what the hazards are either.

 

Question 4a. How would find out about the proper use, storage, and disposal of this chemical?

Question 4b. How would you identify the chemical as hazardous, or as not hazardous?

 

During an inventory, you come across an unlabeled five-gallon container of a chemical on which someone has written a chemical name.

 

Question 5. What should you do, if anything, about this container?

 

Use complete sentences when formulating your responses, and use APA format when writing your responses. Your paper must be a minimum of two pages in length, not including title and reference pages. Provide examples in your discussions, and support your answers with appropriate references and in-text citations.

 
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